Tuesday 26 June 2012

More Coffee.

I’m onto the next bag of special offer coffee now – French this time – seasoned with chicory. So may I say, in the Parisian accent for which I’m rightly famed:

“Bonjour, mes Gallic chums. Votre café est bloomin’ strong.”

Good, though.

8 comments:

Anthropomorphica said...

Bouncing off the walls then?

andrea kiss said...

Do you know if you can get Cafe Bustelo there? Their espresso is so good and its like the least expensive coffee here. Its from Cuba, has been around for awhile but hasn't been sold in the US for long because of trade embargo stuff. I just looked it up and apparently its really hip and Boho, too. But anyway... if you ever come across some you should give it a try. The 10 oz cans are really nice looking, too.

andrea kiss said...

That stuff i wrote about it being from Cuba and recently sold in the US... i read that somewhere not too long ago... but it wasn't true. Its from the Bronx and has been sold mostly in Bodegas for the last 80 years.

JJ said...

Not really, Mel. Just sipping contentedly and going 'urghhhh' occasionally.

Andrea, what the hell does 'boho' mean? Is that ripple picking banjo speak?

JJ said...

The Bronx. I have a connection in the Bronx. Maybe she'll send me some one day.

JJ said...

By the way, I don't know what bodegas are, either.

andrea kiss said...

Bodegas are small independently owned Hispanic stores that specialize in Hispanic foods and ingredients and other goods.

Boho is like the Hispanic/Spanish pronunciation of banjo, but without the 'n'. And an 'o' instead of an 'a'. (Its short for Bohemian.)

I was hoping you'd tell me to stop advertising on your blog.

JJ said...

Thank you, Andrea. You remain the primary source of information on American culture. Even Yankee, it seems.

Advertising of Bohemian coffee is allowed.